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Nutrition Facts

Serving Size1
Amount Per Serving
Calories100
Calories from Fat15
% Daily Value*
Total Fat 1.5 g 2 %
   Saturated Fat 1.0 g 5 %
Cholesterol 0 mg 0 %
Sodium 140 mg 6 %
Potassium 170 mg 5 %
Total Carbohydrate 21 g 7 %
   Dietary Fiber 6 g 24 %
   Sugars9 g
   Other Carbs4 g
Protein 3.0 g 6 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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