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Nutrition Facts

Serving Size5.7 oz (164 g)
Amount Per Serving
Calories420
% Daily Value*
Total Fat 19.0 g 29 %
   Saturated Fat 3.0 g 15 %
   Trans Fat2 g
Cholesterol 50 mg 17 %
Sodium 1090 mg 45 %
Total Carbohydrate 40 g 13 %
   Dietary Fiber 1 g 4 %
Protein 24.0 g 48 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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