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Nutrition Facts

Serving Size450 g
Amount Per Serving
Calories354
% Daily Value*
Total Fat 10.4 g 16 %
   Saturated Fat 1.4 g 7 %
   Polyunsaturated Fat2 g
   Monounsaturated Fat5 g
Sodium 520 mg 22 %
Total Carbohydrate 39 g 13 %
   Dietary Fiber 6 g 25 %
   Sugars6 g
Protein 26.1 g 52 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Description

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