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Nutrition Facts

Serving Size1.25 oz
Amount Per Serving
Calories110
Calories from Fat10
% Daily Value*
Total Fat 1.0 g 2 %
   Saturated Fat 0.5 g 3 %
   Trans Fat0 g
Cholesterol 0 mg 0 %
Sodium 300 mg 13 %
Total Carbohydrate 22 g 7 %
   Dietary Fiber 4 g 16 %
   Sugars2 g
Protein 3.0 g 6 %
Vitamin A 0 %
Vitamin C 0 %
Calcium 0 %
Iron 6 %
Riboflavin 2 %
Niacin 4 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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