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Nutrition Facts

Serving Size1/2 cup (113g)
Amount Per Serving
Calories120
Calories from Fat50
% Daily Value*
Total Fat 5.0 g 8 %
   Saturated Fat 3.5 g 18 %
Cholesterol 25 mg 8 %
Sodium 430 mg 18 %
Potassium 150 mg 4 %
Total Carbohydrate 4 g 1 %
   Sugars3 g
Protein 13.0 g 26 %
Vitamin A 4 %
Calcium 8 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Description

4% milkfat


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