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Nutrition Facts

Serving Size3/4 Cup Cooked
Amount Per Serving
Calories170
Calories from Fat0
% Daily Value*
Total Fat 0.5 g 1 %
   Saturated Fat 0 g 0 %
   Trans Fat0 g
Cholesterol 0 mg 0 %
Sodium 5 mg 0 %
Total Carbohydrate 39 g 13 %
   Dietary Fiber 1 g 4 %
   Sugars0 g
Protein 3.0 g 6 %
Iron 2 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Description

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