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Nutrition Facts

Serving Size.5 cup (61 g) (1 cup prepared)
Amount Per Serving
Calories260
Calories from Fat50
% Daily Value*
Total Fat 2.0 g 3 %
   Saturated Fat 1.0 g 5 %
   Trans Fat0 g
Cholesterol 5 mg 2 %
Sodium 870 mg 36 %
Total Carbohydrate 46 g 15 %
   Dietary Fiber 1 g 4 %
   Sugars1 g
Protein 6.0 g 12 %
Vitamin A 6 %
Vitamin C 0 %
Calcium 2 %
Iron 10 %
Thiamin 25 %
Riboflavin 6 %
Niacin 15 %
Folic Acid 25 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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