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Nutrition Facts

Serving Size1 tray
Amount Per Serving
Calories590
Calories from Fat240
% Daily Value*
Total Fat 27.0 g 42 %
   Saturated Fat 5.0 g 25 %
Sodium 550 mg 23 %
Total Carbohydrate 78 g 26 %
   Dietary Fiber 5 g 20 %
   Sugars3 g
Protein 8.0 g 16 %
Vitamin A 15 %
Vitamin C 20 %
Calcium 10 %
Iron 10 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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