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Nutrition Facts

Serving Size4 oz
Amount Per Serving
Calories144
Calories from Fat50
% Daily Value*
Total Fat 5.7 g 9 %
   Saturated Fat 1.6 g 8 %
   Polyunsaturated Fat1 g
   Monounsaturated Fat2 g
Cholesterol 60 mg 21 %
Sodium 50 mg 2 %
Potassium 180 mg 5 %
Total Carbohydrate < 1 g 0 %
   Dietary Fiber 0 g 0 %
   Sugars0 g
Protein 21.9 g 44 %
Vitamin A 1 %
Vitamin C 0 %
Calcium 1 %
Iron 4 %
Vitamin E 1 %
Vitamin K 1 %
Thiamin 3 %
Riboflavin 5 %
Niacin 47 %
Vitamin B6 21 %
Folic Acid 0 %
Vitamin B12 4 %
Pantothenic Acid 7 %
Phosphorus 16 %
Magnesium5 %
Zinc5 %
Selenium26 %
Copper2 %
Manganese1 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Description

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Food Comments

ProBum4Life177

I believe the serving size should be 4oz not 1oz for these nutritional stats.

Created 4 months ago by ProBum4Life177

MattK

Values can't be right for this serving size...

According to nutritiondata.com: Chicken, broilers or fryers, breast, meat only, cooked, roasted has 46 calories and 8.7 grams of protein.

Created 7 months ago by MattK