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Nutrition Facts

Serving Size170 g
Amount Per Serving
Calories180
% Daily Value*
Total Fat 15.0 g 23 %
   Saturated Fat 2.0 g 10 %
Sodium 170 mg 7 %
Total Carbohydrate 12 g 4 %
   Dietary Fiber 4 g 16 %
Protein 2.0 g 4 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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