| Serving Size | 1 | ||
|---|---|---|---|
| Amount Per Serving | |||
| Calories | 77 | ||
| Calories from Fat | 50 | ||
| % Daily Value* | |||
| Total Fat | 5.0 g | 8 % | |
| Saturated Fat | 2.0 g | 10 % | |
| Cholesterol | 210 mg | 71 % | |
| Sodium | 60 mg | 3 % | |
| Total Carbohydrate | < 1 g | 0 % | |
| Dietary Fiber | 0 g | 0 % | |
| Protein | 6.0 g | 12 % | |
| Vitamin A | 6 % | ||
| Calcium | 2 % | ||
| Iron | 3 % | ||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. | |||
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