Nutrition Facts
| Serving Size | 1 piece |
|
| Amount Per Serving |
|
| Calories | 300 |
| Calories from Fat | 110 |
|
| % Daily Value* |
|
| Total Fat |
12.0 g |
18 % |
|
| Saturated Fat |
5.0 g |
25 % |
|
| Trans Fat | 0 g |
|
| Cholesterol |
30 mg |
10 % |
|
| Sodium |
660 mg |
28 % |
|
| Total Carbohydrate |
36 g |
12 % |
|
| Dietary Fiber |
1 g |
4 % |
|
| Sugars | 5 g |
|
| Protein |
10.0 g |
20 % |
|
| Vitamin A |
2 % |
|
| Vitamin C |
0 % |
|
| Calcium |
15 % |
|
| Iron |
10 % |
|
| Thiamin |
20 % |
|
| Riboflavin |
10 % |
|
| Niacin |
10 % |
|
| Folic Acid |
15 % |
|
| Vitamin B12 |
2 % |
|
| Phosphorus |
10 % |
|
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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