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Nutrition Facts

Serving Size1/2 cup
Amount Per Serving
Calories100
Calories from Fat35
% Daily Value*
Total Fat 4.0 g 6 %
   Saturated Fat 1.5 g 8 %
   Trans Fat0 g
Cholesterol 5 mg 2 %
Sodium 720 mg 30 %
Total Carbohydrate 11 g 4 %
   Dietary Fiber 2 g 8 %
   Sugars12 g
Protein 4.0 g 8 %
Vitamin A 25 %
Vitamin C 30 %
Calcium 8 %
Iron 4 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Description

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Latest Eaters

  • cphillips0526 cphillips0526 (Ate this food Friday, August 15)
  • druehudson druehudson (Ate this food Sunday, July 6, 2008)
  • shaney shaney (Ate this food Monday, June 16, 2008)
  • Cori Cori (Ate this food Thursday, April 17, 2008)
  • Cori Cori (Ate this food Tuesday, April 15, 2008)
  • Cori Cori (Ate this food Saturday, April 12, 2008)

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