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Nutrition Facts

Serving Size1/4 cup
Amount Per Serving
Calories80
Calories from Fat20
% Daily Value*
Total Fat 2.0 g 3 %
   Saturated Fat 1.0 g 5 %
   Trans Fat0 g
Cholesterol 15 mg 5 %
Sodium 360 mg 15 %
Total Carbohydrate 9 g 3 %
   Dietary Fiber 0 g 0 %
   Sugars9 g
Protein 6.0 g 12 %
Vitamin A 0 %
Vitamin C 0 %
Calcium 0 %
Iron 2 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Description

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Latest Eaters

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