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Nutrition Facts

Serving Size3/4 cup (100 g)
Amount Per Serving
Calories320
% Daily Value*
Total Fat 9.0 g 14 %
   Saturated Fat 2.5 g 13 %
   Trans Fat0 g
Cholesterol 20 mg 7 %
Sodium 270 mg 11 %
Total Carbohydrate 48 g 16 %
   Dietary Fiber 3 g 12 %
   Sugars2 g
Protein 11.0 g 22 %
Vitamin A 2 %
Vitamin C 0 %
Calcium 8 %
Iron 15 %
Thiamin 35 %
Riboflavin 20 %
Niacin 25 %
Folic Acid 40 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Description

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