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Nutrition Facts

Serving Size1
Amount Per Serving
Calories296
Calories from Fat140
% Daily Value*
Total Fat 15.8 g 24 %
   Saturated Fat 7.0 g 35 %
   Trans Fat0 g
   Polyunsaturated Fat1.0 g
   Monounsaturated Fat5 g
Cholesterol 25 mg 8 %
Sodium 170 mg 7 %
Potassium 240 mg 7 %
Total Carbohydrate 26 g 9 %
   Dietary Fiber 4 g 17 %
   Sugars3 g
   Other Carbs0 g
Protein 11.3 g 23 %
Vitamin A 1 %
Vitamin C 8 %
Calcium 1 %
Iron 2 %
Vitamin D 0 %
Vitamin E 5 %
Vitamin K 13 %
Thiamin 2 %
Riboflavin 4 %
Niacin 4 %
Vitamin B6 7 %
Folic Acid 10 %
Vitamin B12 0 %
Biotin 0 %
Pantothenic Acid 7 %
Phosphorus 3 %
Iodine 0 %
Magnesium4 %
Zinc2 %
Selenium0 %
Copper5 %
Manganese4 %
Chromium0 %
Molybdenum0 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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