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Nutrition Facts

Serving Size1 Plates
Amount Per Serving
Calories130
Calories from Fat35
% Daily Value*
Total Fat 3.8 g 6 %
   Saturated Fat 1.2 g 6 %
   Trans Fat0 g
   Polyunsaturated Fat0 g
   Monounsaturated Fat1.0 g
Cholesterol 15 mg 6 %
Sodium 150 mg 7 %
Potassium 105 mg 3 %
Total Carbohydrate 16 g 5 %
   Dietary Fiber 1 g 6 %
   Sugars3 g
   Other Carbs0 g
Protein 7.8 g 16 %
Vitamin A 0 %
Vitamin C 6 %
Calcium 1 %
Iron 6 %
Vitamin D 0 %
Vitamin E 0 %
Vitamin K 1 %
Thiamin 9 %
Riboflavin 6 %
Niacin 12 %
Vitamin B6 5 %
Folic Acid 8 %
Vitamin B12 10 %
Biotin 0 %
Pantothenic Acid 2 %
Phosphorus 7 %
Iodine 0 %
Magnesium3 %
Zinc10 %
Selenium19 %
Copper3 %
Manganese7 %
Chromium0 %
Molybdenum0 %
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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